HH Health System

  • Dishwasher - Helen Keller Hospital, Food Services, Flexible Hours,

    Job Locations US-AL-Sheffield
    Hospital Helen Keller
    Requisition ID
    2018-8114
    Position Type
    Regular Full-Time
    Department Number
    HK-82000
    Department Name
    Food Service
  • Responsibilities

    Responsibilities


    Performs a variety of duties in the food service department to prepare foods for service, serves foods and cleans up after meal services. Follows established practices and procedures for patient diet identification and service.

    Qualifications

    Qualifications


    Minimum Knowledge, Skills, Experience Required
    Education/Licensure: HS/GED preferred.
    Experience: Food service experience in a high volume healthcare setting preferred.
    Additional Skills/Abilities:Excellent communication and customer service skills required. Must be knowledgeable of and able to follow the standards of federal, state and regulatory agencies and JCAHO for sanitation, food preparation and handling. Must be able to properly identify patients and maintain confidentiality.

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