Performs all functions in relationship to preparing all foods for meal service for residents. This includes breakfast, lunch, supper, snacks, all meats, vegetables special functions and any other food items as directed. Ensures that deliveries are made and stored properly.
Education preferred: High school diploma or GED
License, certification and/or registration: ServSafe Food Handler certification required within 90 days of hire
Experience: Food preparation, inventory and stocking experience in a high volume setting preferred
Additional skills/abilities:
HH Lincoln Health, part of the Huntsville Hospital Health System, has proudly served the Lincoln County community since 1917. Located in Fayetteville, Tennessee, we are dedicated to providing high-quality, compassionate care and supporting the health and well-being of our community through every stage of life.
Lincoln Medical Center is a 50-bed hospital offering a comprehensive range of emergency, inpatient, and outpatient services. Our organization includes Donalson Care Center, Home Health & Hospice, and Patrick Rehab & Wellness Center, all working together to provide seamless, coordinated care. In addition, we offer primary care, women's health services, cardiology, surgical care, and specialized wound care to meet the diverse needs of our community.
Our facilities are committed to developing our team members. We value the contributions of every employee and recognize that their dedication and expertise are essential to delivering exceptional care to our patients and their families.With more than 400 employees, HH Lincoln Health is proud to be one of the largest employers in Lincoln County and a trusted healthcare partner for the communities we serve.
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